Main Ingredients
naturally brewed soy suace, water, sugar, corn syrup, garlic, seasoned rice wine, kiwi puree, pineapple puree, ginger, wheat extract, salt, sesame oil, black pepper powder, soy peptide concentrate, xanthan gum, disodium inosinate, disodium guanylate, caramel color, oleoresin capsicum,sodium benozate as a perserevative.

Preparation Instructions

1. Soak the glass noodles in lukewarm water for 30 minutes, then set aside.
2. In a preheated pan, add oil, vegetables, meat, mushrooms, and soaked glass noodles, then stir-fry for 3 minutes.
3. Add the sauce and sesame oil, stir-fry for 1 more minute, then serve.